Grown at 2000-2200 meters in the highlands of Gedeb, this exceptional Yirgacheffe captures the essence of Ethiopia's coffee heritage. Rich volcanic soils, cool mountain temperatures, and the dedication of local farmers create a coffee of remarkable clarity and character, while the Gedeb community continues a tradition of craftsmanship that has made this region world-renowned.
This lot is vibrant and expressive, showcasing the elegant fruit complexity that makes Ethiopian coffees so iconic - clean, layered, and beautifully aromatic form first sip to finish.
